Layer in the flavor of Purim with this Marmalade Whiskey Sour! Marmalade takes the place of simple syrup in this exciting take on the classic cocktail.
Read MoreWho says hamantaschen have to be sweet treats? Eat hamantaschen for every meal with this simple recipe for Pizza Hamantaschen, a guaranteed winner on your dinner menu!
Read MoreLayer the flavors and find your new hidden love for multicolored hummus packed with a trio of unexpected flavors from pistachio, to herb, and beetroot. It’s more colorful than your favorite Purim costume!
Read MoreLayers of flaky pastry, creamy goat cheese, and colorful vegetables make this show-stopping tart the perfect appetizer or bite for a crowd!
Read MoreMaking your own crackers is easier than you think. These wholegrain crackers are packed with caraway seeds, a favorite staple food of Queen Esther’s!
Read MoreWhen you can’t choose a favorite hamantaschen flavor, layer them both! Poppyseed is a classic filling for homemade hamantaschen, but chocolate hamantaschen are a definite crowd-pleaser, our solution? Have them both with this layered treat!
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